Temperature mapping is a mandatory requirement whenever regulatory controlled product is being manufactured, and thermal processing or storage is involved (heating or cooling). The individual Operational Qualification (OQ) of the equipment in use, must call for heat distribution; temperature mapping, studies of the actual heating or cooling process area used (Cabinet, Room or container). This study must verify that all products will be subject to the same thermal environmental conditions; no matter where the product is situated within the processing compartment. This verification is mandatory and applies to environmental process and storage equipment such as; mixers, ovens, freezers, hot rooms, cold rooms, sterilizers, warehouses, delivery vans, transport containers, stability chambers, freeze dryers and incubators.
Bfresh provide services to the wide ranges of Temperature and Humidity monitoring for Storage areas, freezers, hot rooms, cold rooms, warehouses, delivery vans, transport containers, stability chambers, freeze dryers and incubators.